Animal housing
	Freestall barns come in a variety of configurations. Selecting the freestall barn design that complements your animal handling protocols and facilities is very important. The barn type selected will define the dairy’s space requirements, which is needed for proper site selection. More

Designing Freestalls And Selecting Bedding Materials

A freestall barn’s main objective is to provide a clean and comfortable environment for animals. Additionally, dairy owners should strive for a labor-efficient design. Freestall dimensions, divider design, base material type and bedding material choices impact cow comfort and labor efficiency. The type of animals being housed should define freestall specifications. And, the bedding material chosen influences the manure handling system decision.
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Feeding the dairy herd

One of the most basic questions during the expansion process is, how will animals be fed Also, how will manure be disposed In northern climates, both feed and manure contain a lot of moisture. Due to economic reasons, this limits the distance feed and manure can be transported. The feeding program and storage system should be based on the long-term availability and cost of feed acquisition, and feed and manure handling. Defining the best feeding program involves knowing the supply and (...)
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Evaluating milking center features

Just like the best milking center type varies among producers, the same holds true for milking center features. Each feature may contribute to labor efficiency, cow comfort or worker comfort, but consider its cost effectiveness. Base the evaluation on needs, paybacks and owners financial position. Sizing A Milking System Several factors impact a milking centers throughput. Generally, throughput increases by 8-10% when cows are switched from 2X to 3X milking. Predipping reduces (...)
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The Role of Equipments in Mastitis

The goal for any dairy farm should be to deliver a high quality product that has consumer appeal. The objective of any heards milk management program should include: (1) maximise yield secreted by the mamary gland, (b) milk cows out in a short peroid of time, (c) prevent damage to teats, teat ends, and the udder, and (d) have no adverse effect on chemical composition of milk. It must be recognized that factors other than milking equipment, such as milking practices, can influence milking (...)
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